Passion Fruits Exports


The fruit may be eaten fresh, but mostly the pulp is extracted and preserved by heating or cooling. The juice has a unique and intense flavour and high acidity, which makes it a natural concentrate.

When sweetened and diluted it is very palatable and blends well with other fruit juices. Typical processed products are ice cream, sherbet, nectar, juices, concentrate, squash, jams and jellies

Fresh Produce Export

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